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Friday, January 21, 2011

How To Make A California Roll Uramaki

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Step 1: You will need:

  • Crab meat
  • 2 Avocado strips
  • Japanese mayonnaise
  • 1 nori/ seaweed sheets
  • sushi rice
  • roe
  • 1 sushi rolling mat
  • 1 knife
  • 1 bowl of water
Uramaki is a sushi roll made with the rice on the outside and the seaweed on the inside. Uramaki can be made with a number of different fillings. This recipe uses a crab, avocado and mayonnaise filling. This is known as a California roll Uramaki

How to Make Yakibuta Ramen

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Ingredients for Ramen - Japanese noodle dish originated in China
(serves 2)
- Yakibuta -
500g Pork Ribs (17.6 oz)
Green Part of Welsh Onion
A Small Piece of Ginger
4 tbsp Soy Sauce
2 tbsp Sake
1 tbsp Brown Sugar

Udon Noodle Soup Dashi Recipe

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Dashi Stock (ichiban dash-- adapted from Just Hungry) makes about 2 medium bowls of soup
Printable Recipe
  • 2-3 large strips of Dried Kombu, cut into roughly 4x4 inch squares
  • 1 handful or about 3 packages of bonito flakes
  • 4 cups of cold water
  • optional additional items: 4 dried shiitake mushrooms or dried sardines

Goi Tom Vietnamese Shrimp Salad Recipe

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Goi Tom (Vietnamese Shrimp Salad) serves about 4
Printable Recipe
  • 1 bunch of celery stalks, thinly sliced on a diagonal
  • 1 English cucumber, halved lengthwise and thinly sliced on a diagonal
  • 3 carrots, thinly sliced on a diagonal or shredded
  • 1 medium daikon, thinly sliced on diagonal or shredded
  • 1 jalapeno, deseeded and sliced (optional)
  • 1.5 tbs salt
  • fried shallots
  • roasted peanuts. coarsely crushed
  • 1 package of instant jelly fish
  • chopped cilantro
  • nuoc mam cham but more tart with additional lime
  • muslin cloth
  • 1/2 lb medium shrimp headless shell on and deveined
  • 1/2 ts salt
  • 3 ts sugar
  • 1 tbs white or rice vinegar
  • 2 tbs water
  • round shrimp chips - banh phong tom (optional)