How To Make Thai Green Chicken Curry

Step 1: You will need…

4 chicken thigh fillets, boneless, skinless and cut into bits 200 g green beans, halved 1 tbsp oil 250 ml coconut milk 120 ml water 6 kaffir lime leaves , available from oriental food stores 1 bunch of chopped spring onions, for garnish ½ tsp coriander seeds 1 tsp shrimp paste ½ tsp ground cumin 3 small fresh chillies 3 green shallots, finely chopped 2 cm of galangal, chopped 2 cloves of garlic, minced 1 stem of fresh lemon grass, chopped 1 handful of fresh coriander 2 kaffir lime leaves, chopped 2 tbsp oil 1 tbsp fish sauce 1 sharp knife 1 cutting board 1 blender 1 spatula 1 small frying pan 1 piece of aluminium foil 1 wok or large, deep frying pan 1 large stirring spoon

How To Blanch Green Beans

Steps

I'm going to show you how to blanch French beans over here, my way. Very important guys, here a pan of boiling water, you know, ferociously boiling water but my little trick here. If you add some salt to the boiling water, it oxidizes the water.