How To Make A California Roll Uramaki

Step 1: You will need:
Crab meat 2 Avocado strips Japanese mayonnaise 1 nori/ seaweed sheets sushi rice roe 1 sushi rolling mat 1 knife 1 bowl of water

Uramaki is a sushi roll made with the rice on the outside and the seaweed on the inside. Uramaki can be made with a number of different fillings. This recipe uses a crab, avocado and mayonnaise filling. This is known as a California roll Uramaki

How to Make Yakibuta Ramen

Ingredients for Ramen - Japanese noodle dish originated in China
(serves 2)
- Yakibuta -
500g Pork Ribs (17.6 oz)
Green Part of Welsh Onion
A Small Piece of Ginger
4 tbsp Soy Sauce
2 tbsp Sake
1 tbsp Brown Sugar

Udon Noodle Soup Dashi Recipe

Dashi Stock (ichiban dash-- adapted from Just Hungry) makes about 2 medium bowls of soup
Printable Recipe

• 2-3 large strips of Dried Kombu, cut into roughly 4x4 inch squares
• 1 handful or about 3 packages of bonito flakes
• 4 cups of cold water
• optional additional items: 4 dried shiitake mushrooms or dried sardines

Goi Tom Vietnamese Shrimp Salad Recipe

Goi Tom (Vietnamese Shrimp Salad) serves about 4
Printable Recipe

• 1 bunch of celery stalks, thinly sliced on a diagonal
• 1 English cucumber, halved lengthwise and thinly sliced on a diagonal
• 3 carrots, thinly sliced on a diagonal or shredded
• 1 medium daikon, thinly sliced on diagonal or shredded
• 1 jalapeno, deseeded and sliced (optional)
• 1.5 tbs salt
• fried shallots
• roasted peanuts. coarsely crushed
• 1 package of instant jelly fish
• chopped cilantro
• nuoc mam cham but more tart with additional lime
• muslin cloth
• 1/2 lb medium shrimp headless shell on and deveined
• 1/2 ts salt
• 3 ts sugar
• 1 tbs white or rice vinegar
• 2 tbs water
• round shrimp chips - banh phong tom (optional)