Ingredients
- 1 Tbsp sesame oil
- 1 lb fresh or frozen salmon fillets, skin removed
- 2 Tbsp fresh grated ginger
- 2 Tbsp minced garlic
- 1 bunch green onions, sliced into 1/2 inch slices
- 1/2 cup soy sauce
- 1/4 cup rice wine vinegar
- 2 Tbsp hoisin sauce
- 1 tsp red pepper flakes (more or less depending on how spicy you want it)
- 1 lb cooked fettuccine or linguine