Cooking With Titan!: Jellyfish

Showing posts with label Jellyfish. Show all posts

Sunday, January 23, 2011

Posted by Titan Nguyen at 10:30 PM 0 comments

You will need
12.5ml Irish Cream 12.5ml Creme De Cacao 12.5ml Ameretto 3 Drops Grenadine 1 Spoon