Things You'll Need:
- Blender
- 3 mangos, seeded, chopped and frozen
- 2 cups orange juice
- 1/2 cup key lime juice
- 6 oz. tequila
- 4 oz. triple sec
- 8 oz. sweet and sour mix
- 10 fresh mint leaves
- 5 tbsp. coarse salt
Step 1: Seed and chop mangoes. Place them in an air-tight container and freeze for one hour.
Step 2: Remove the mangoes from the freezer and place them into your blender. Add all other ingredients and pulse on high for one minute.
Step 3: Chop mint leaves and place in ceramic bowl. Add salt to bowl and crush it with the backside of a spoon.
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