How To Make Chocolate Eclairs

Chocolate Eclairs recipe. A classic dessert loved by all chocolate lovers out there. Our Chocolate Eclairs recipe is simply irresistible!

You will need….
for the choux pastry 6 ¾ fl oz water 4 1⁄3 oz butter 1 cups (½ pint) flour 5 eggs a pinch of salt for the pastry cream: 17 fl oz cream 8 ¾ oz sugar for chocolate topping: 5 1⁄3 oz cooking chocolate 2 1⁄8 oz butter 2 medium pans 1 piping bag with medium nozzle greaseproof paper 1 whisk 1 wooden spoon 1 bowl cling film 1 small knife 1 baking tray