How To Make Crispy Vegetable Spring Rolls

 

Step 1: You will need:

10 spring roll wrappers ½ red pepper , thinly sliced 1 carrot , grated 6 bamboo shoots , thinly sliced some bean sprouts ¼ white cabbage , shredded some rice noodles , soaked in water 1 tbsp oyster sauce 1 tsp soy sauce 1 tsp sugar some salt and pepper 1 ltr vegetable oil 1 egg , beaten 1 wok 1 wooden spoon 1 bowl 1 spoon 1 brush 1 tea towel 1 saucepan 1 slotted spoon 1 tray lined with paper towel tongs