How To Make Egg Fried Rice

Step 1: You will need
350 g pre-cooked long grain rice (refrigerated) 4 tbsp oyster sauce 2 tbsp soy sauce 2 eggs, beaten 4 tbsp peanut oil or vegetable oil 2 tbsp shredded carrots 4 tbsp frozen peas, thawed 1 spring onion, sliced 2 garlic cloves, minced salt and white pepper 1 wok 1 wooden spoon